Baked Meat Samosas

Baked Meat Samosas (with Brick Pastry)

Preheat your oven to 200 C/180F/Gas 4. Heat 1 tbsp oil in a frying pan and fry your beef for about 5 minutes until nicely browned. Drain off any extra fat. Then add your onion, curry powder, cumin powder and chilli powder and reduce the heat, cover and cook on low for 10 minutes. Stir […]

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