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Un Pique-Nique Francais (French Picnic with Bacon, Fig & Walnut Cake)

In Blog, Main Courses On June 9, 2013 34 Comments

I love the way the French do picnics – they just rock up with a basket, plonk it on a table or on the grass and produce from… Read More »

Credit Crunch Munch for June is Now Open!

In Blog On June 2, 2013 13 Comments

June is going to be a very busy month for me here at Delicieux. I am very happy to say that as well as launching a new blogging… Read More »


A Brand New Blog Challenge – Come & Get Involved!

In Blog On June 1, 2013 20 Comments

A Brand New Blog Challenge – Come & Get Involved! I am delighted to be able to introduce a new monthly blogging challenge which will be co-hosted by… Read More »

Epic Round Up: Herbs On Saturday Cooking Challenge for May!

In Blog On May 31, 2013 20 Comments

So here we are with another heroic round up of recipes from this months Herbs On Saturday challenge. I am flabbergasted that there are so many – 37 to… Read More »


BritMums & Beef Stew!

In Blog On May 29, 2013 12 Comments

This week, I have not only been cooking in my farmhouse kitchen…I have also been seen doing a bit of a jig and whooping rather a lot! I… Read More »


Asparagus Addicts Anonymous!

In Blog, Starters On May 12, 2013 19 Comments

It is serious. I cannot walk past a bunch of asparagus without buying one. It’s the same this time every year. The price drops to 2 Euros and… Read More »


Stroke of Genius Asparagus Parcels

In Blog, Starters On May 6, 2013 20 Comments

So there I was, the night before our camping holiday, ferreting around in the fridge trying to use up leftovers for our dinner. I was suddenly struck by… Read More »

Herbs On Saturday For May Is Now Open!

In Blog On May 1, 2013 34 Comments

I am really excited to be hosting Herbs On Saturday this month for the lovely Karen from Lavender & Lovage. It’s a brilliant recipe sharing blog challenge that… Read More »

Pot-au-feu beef & saucisson served with creamy sauce

Traditional French Pot-au-feu (Pot Roast)

In Blog, Main Courses On April 24, 2013 18 Comments

Having recently been the happy recipient of 10 kilos of grass fed beef made up of various cuts and chunks, I have been planning and plotting how best… Read More »

Pick & Pluck Artichokes with Anchovy & Garlic Mayonnaise

Pick & Pluck Artichokes with Anchovy & Garlic Mayonnaise

In Blog, Starters On April 16, 2013 14 Comments

I am very close with my Mum. We live just down the road from one another, we speak everyday and she ADORES my kids. I am really lucky… Read More »