Lamb Bean Stew Petit Pois a la Francais

Lamb & Bean Stew / Petit Pois a la Francais

In Blog, Main Courses On December 6, 2015 0 Comments

Ok, I admit defeat. I keep promising to blog recipes more regularly, but let’s be honest, the last time I said that was February! It’s not that I… Read More »


Gascon Afghani Boulanee with Silk Dip

In Blog, Main Courses, Starters On February 19, 2015 4 Comments

I bet that is a title you were not expecting to see! ‘Gascon Afghani Boulanee’ ??  What devilish nonsense is she up to now on Delicieux you may… Read More »


Moon Pie – with Turkey, Bacon, Cranberry & Brie

In Blog, Main Courses On February 3, 2015 4 Comments

I am not sure that this strictly qualifies as a pie. It is more of a cross between a pasty, a calzone, a pie and a chaussen. Definitely… Read More »


Winter Wonder Food – Chicken Garbure

In Blog, Main Courses On January 25, 2015 16 Comments

Those of you who have read my blog before know that I live in Gascony, SW France. You also know that I am completely mad about the cuisine… Read More »


Incredible Twisted, Meat Free, Leftovers

In Blog, Main Courses On January 6, 2015 8 Comments

Ahhh, Christmas and New Year. I do so love you but I am left feeling utterly decadent and overindulged. Over the last few weeks I have had my… Read More »


Winter Risotto with Wild Mushrooms & Duck Hearts

In Blog, Main Courses On December 24, 2014 1 Comment

Winter is most certainly here. The proof being that I am full of cold, with a spinning head and feeling like I am swimming under water. Last night… Read More »


Respect to the Snails! (with peppers and chorizo!)

In Blog, Main Courses On December 19, 2014 12 Comments

I seem to be obsessed by snails. My last recipe was a snail recipe…. and then 6 months later and yet another snail recipe. Why are snails so… Read More »


Quiche Gascogne

In Blog, Main Courses On August 24, 2014 9 Comments

I love a good quiche. I always think of it as a British thing, you know how it goes: a slice of quiche on a sunny day, perfect… Read More »


Four Seasons Food August Challenge is Open!

In Blog On August 4, 2014 2 Comments

I seem to always be complaining that time is passing too fast but seriously….it’s August already? I have taken a little break from the blog for the last… Read More »


I Am Back – With Snail Socks

In Blog, Main Courses On July 21, 2014 9 Comments

The last recipe I posted was on May 28th so I must apologise for having disappeared off the face of the earth! It was not my intention to… Read More »